Remember that fresh salsa I made recently? Well, I was ready for some more Mexican food. Trying to be healthy, I made some lettuce wraps with ground turkey.
I used some homemade taco seasoning. I found the recipe here. It’s so good. I’ll never use the package taco seasoning ever again. I love when I know exactly what’s in my food.
I added some leftover corn and a can of black beans. I simply browned the meat and assembled everything on the lettuce. Everything being ground turkey, black beans, corn and homemade salsa. So yummy! I realized I’m not very good at tearing lettuce to the right size I want for wraps, but they still turned out awesome. Joe had his on a tortilla with shredded cheese. I guess I was being the healthy one.
On another note: I’ve been spending my free time daydreaming of my trip to Europe in April, exactly three weeks from today. My mind is swarming with London pubs, Paris excursions and Amsterdam bike tours. I’m putting together lists, to-do lists and organizational lists. I like making lists. I’ll post more details about my trip within the next week or so.